Tuesday, November 19, 2024

International Men’s Day: A Pause, Not a Celebration

The man in the mirror is tired. Not from lifting the world, but from pretending he can. Society loves its men stoic, predictable, and perhaps a little broken—just not too visibly.


When was the last time we asked a man how he’s really doing? Not the polite, “How’s work?” but the uncomfortable, “How’s your head holding up?”


Somewhere between the gym and the boardroom, the art of being human got lost in translation. Men die younger—not just from cholesterol or accidents, but from silence. Vulnerability? That’s a lecture, not a practice. And “mental health” always seems to be for someone else.


This day, International Men’s Day, should come with a disclaimer: Don’t celebrate. Question instead.



What does “I’m fine” even mean anymore?

When was the last time a man felt safe enough to answer honestly?

How many friendships go beyond banter over a match?

And how often is ambition a choice, not just a default setting?


Men don’t need applause today. They need permission. Permission to falter. To feel. To start again. To embrace the strength that comes from admitting, “I need help.”


“The strongest men are not those who lift the most, but those who admit when they can’t and seek help.”


#InternationalMensDay #MensMentalHealth #BreakTheSilence #VulnerabilityIsStrength #RedefiningManhood #ItsOkayNotToBeOkay #PermissionToFeel


Tuesday, October 29, 2024

Diwali: A Celebration of Light, Choices, and Timeless Tradition


Each year, as Diwali inches closer, there’s a shift—a quiet crackle in the air, an almost inaudible hum that fills homes and hearts. Windows are flung open to welcome the coolness of October, and every corner of the house seems to throb with a secret it’s keeping, waiting to be alive again, just for a little while.

In the bazaar, marigolds tumble from baskets in bright, extravagant heaps, orange and yellow petals spilling out like little explosions of joy. There’s the sharp, sweet smell of sugar and incense, of things old and things yet to be. Strings of lights glint in the hands of shopkeepers, each light a small promise waiting to be taken home, to cast its glow over rooms that, for a few shimmering days, might feel a little less ordinary.

Inside, families are drawn into the soft, familiar rituals that make Diwali what it is, what it always was. Mitti ke diye—humble clay lamps—are lined up with a care and reverence that only comes with rituals that know themselves. Diyas waiting like tiny soldiers, knowing that by dusk, each will be lit, each will play its part in the night’s choreography. Passed down from hand to hand, dadi to maa to beta, these rituals are threads that stitch generations together, each diya a quiet reminder of the past, each diya a whispered blessing for what’s to come.

In the kitchen—the thick, bustling heart of Diwali—laughter mingles with old, worn-out stories and the warm smell of ghee and elaichi. Recipes that are as old as time itself, shaped in hands that remember and hands that are learning. Some mithai from the halwai down the road, some made at home, each sweet carrying the taste of a memory that has lingered, sticky, on the edges of childhood. Children light phuljhadis, tiny sparklers that hiss and spit light, and their laughter rises into the night, echoing off walls, spilling out into the streets, filling the night with a joy that can’t be held back.

As the sun dips, the world begins to light up, diya by diya, each small flame spilling out onto doorsteps, casting a soft, golden glow that touches every house, linking one home to the next. Friends and family gather, not for grand things but for small, forgotten things. For warmth, for laughter, for moments that slip by too easily, for stories that only come alive in Diwali’s gentle glow. Each diya, each smile, a thread that ties them back to something fragile and unbreakable—a sense of belonging, a sense of home.

In a world that rushes forward every day, Diwali comes like a breath. An invitation to stop, to breathe, to listen to the laughter, the closeness, the warmth of people who stay close even when the world spins too fast. Diwali asks us to pause, to let go of the hurry, to be here, diya by diya, in the soft, forgiving light.

In every diya we light, we find ourselves—a reminder that the light we seek is the light we create, and in it lies the power to come home to ourselves.

|| Shubh Deepawali ||


Thursday, January 04, 2024

Friends & Friendships ...why some feel just right!

Relationships are huge opportunities for growth and connection. Once you’ve looked at them through the four lenses below, you appreciate better the quality of relationships you share with the different kinds of your friends basis which tier their friendship might fall into.

 

Friendships that pass through all the 4 lenses are priceless. And few. And if you’re lucky to have one such, you know you’ve found one for keeps.

 

Take a look at your friendships and you’ll notice that in any given moment, your relationship will likely embody these four nutrients on some level.

 

1.     Resonance

The level of connectedness you share with their interests, values and directions.

Some questions to help determine resonance with your friendships:

•       Do you look forward to hanging out with them? What activities?

•       Do you feel better having them in your life? Why? Why not?

•       Do you genuinely like them as a person? Or does your relationship feel transactional?

•       Do conversations and experiences just flow easier with them compared to other people?

•       Do you just vibe well together? Do you have fun?

2.     Reciprocity

The level of mutual curiosity and communication flow.

•       Are you the one always reaching out to them? Does your friendship feel one-sided?

•       Do they ask you questions, too? Are they curious about your life?

•       Does the conversation ebb and flow between you sharing and them sharing?

•       Do you ask them to hang out and you get crickets each time?

•       Do you support them as much as they support you?

3.     Consistency

The frequency of connection in whatever way that feels good to the both of you.

•       How often do you communicate and/or hang out together? Does it feel good to you and if not, have you told them?

•       Does your connection feel solid (or at least moving in that direction)?

•       Do they stick around during difficult conversations? Or do they brush any conflict under the rug and retreat for a
         period of time with no warning

•       Does the quality of your interactions feel good to you? Is it too deep? Too superficial?

4.     Intimacy

The level of depth and knowledge of all parts of each other, not just the positive traits.

•       Do you only know things about them that could already be figured out from their Facebook or Instagram profile?

•       Do you feel comfortable sharing vulnerable parts of you without fear of being shamed or judged?

•       Do you talk about things in your personal life or just external topics?

•       Have you ever cried, gotten angry or shown emotion with them?

 

 

The 4 Tiers of Friendship...

 

1st Tier

Your closest friends. Your inner circle.

•       They know the real you, warts and all. You feel comfortable sharing anything with them and vice versa.

•       You feel relaxed being around them and you feel recharged after hanging around them.

•       Most people can maintain a max of 10 people in this Tier.

•       High level of Resonance + Reciprocity + Consistency + Intimacy.

•       They will free up their time to see or talk to you.

 

2nd Tier

Your bigger group of friends.

•    You genuinely like them and have warm/positive feelings toward them, but there simply isn’t a resonance 

      or desire to go deeper or see/talk to them more often.

•    You might both always say “We should get together sometime!” but nothing happens.

•    You may have had some occasional dropped-in conversations with them but nothing much happens beyond 

      that. They often will see or talk to you only in their free time.

•    At least one of the nutrients is low or missing (Resonance + Reciprocity + Consistency + Intimacy).


3rd Tier


Acquaintances. People you know and interact with in person but just haven’t gone beyond a few minutes of conversation with them each time you see them.

•       They might be people at work, church, softball team.

•       You’ll likely have a high level of Resonance but not much else.


4th Tier

People you know of, but don’t know personally. You often don’t have an opinion of them either way because you haven’t had any direct communication with or experience of them.

•       The majority of the people on your Facebook and Instagram.


...No one tier is better or worse than the other. The tiers are just ways of objectively looking at your relationships and seeing perhaps why some friendships feel solid and fulfilling and others feel turbulent and unsatisfying.

 

This is not a reason to start keeping a checklist or spreadsheet on all your friends, but rather a chance to gain some perspective on why some friendships feel better than others.

 


Sunday, December 01, 2019

Rescue



Cradled in cold concrete, 
Tired, fallen and dead,
Lives that once held hope,
...reduced to memories now,
Like scars from wounds that have bled 
A kinship of deep comfort
An intimacy dark and complete,
Fate smiles in calibrated silence,
...at the rescue in oblivious attempts 
Fighting shy of light, in a landscape so barren and bleak.

- Mark




Sunday, October 20, 2019

Purpose

Freshly awashed yet seemingly dead 
The conch rests on a rocky bed 
Awaiting a trampling foot that’ll set it free 
From its stubborn inertia of salt fed misery 

As dawn to dusk attempts its break 
Cold yet content it lies in wait
In search of its shadow now lost at sea,
Only to be found by the wandering devotee.


- Mark

Sunday, July 07, 2019





The Other Wing of Twilight...

M&M


Ear-marking the changing canvas of time in the warm afterglow of a newfound horizon.




Friday, June 14, 2019

Out at sea...

Moody blues
Sunset views
Emotions running high
Feelings churning anew

The wind in the hollow
Waves blanket the shore
A pit in the stomach
That unsure feeling once more

Life happens suddenly
People in it too
Bonds built in hope
Others broken, you rue

You learn,
You grow.
You become,
The flow

It isn’t easy
But life’s gotta’ go...
Crash into rocks sometimes
You have to battle the low

You’re the victim
You’re the muse
You’re the hero
Only you get to choose

Moving forward isn’t easy
Going backwards no more
Swimming the ocean of hope
Someday you’ll land ashore.

-Mark

Thursday, January 31, 2019

Flight

Through trials and tribulations,
I will cry again.

Maybe another thousand deaths,
I will die again.

But I won’t give up,
I will try again.

The curse of my belief this is,
I will rise again.

Like a Phoenix, from the ashes,
I will fly again.

The sky is my abode,
I will fly again.

-Mark

Friday, November 09, 2018

Name, Blame...Puppy Shame!

To say I’m hopping mad at the blatant name changing spree we’re witnessing in this country of ours is an understatement. And what’s worse is the absolute lack of a political discourse about it! Rewriting history to score political mileage is absolutely unacceptable. And to counter the action in the lame defence that hitherto political parties in power also engaged in it at different points in time doesn’t help score points. Isn’t that the one of the reasons they were voted out of power in the first place? So why even imitate those actions?

But then we don’t seem to learn, do we?

And so when economics fail, we take to renaming cities on a war-footing. (Agra to Agrawal, Faizabad to Ayodhya, Allahabad to Prayagraj, Ahmedabad to Karnavati...)

As if the plethora of real-time issues screaming to be addressed in this country were not enough at hand already!

And now that the madness has been unleashed, time  they also rename the ‘samosa’, 'paranthas' 'kebabs', 'biriyani', 'pilaf', 'tikkas' 'kurma', 'falooda', 'gulab-jamun', 'jalebis', 'phirni' - them all. After all, all of these dishes originated in Mughal kitchens across the Indian sub-continent now, didn’t they? 

Do away with kurta-pyjamas, churidars, sufi music as well!

Also, boycott zaffran, onions. potatoes, tomatoes and   tea, coffee, paper, silk - all of which are not indigenous to India!

Finally, BAN CRICKET as a sport too. It's an English game. And yeah...time they realised that the national game Hockey is originally a Canadian export; time to change that to gilli-danda too.

Cultural integration and assimilation - now what the hell is that? We’re Indians - our culture, agriculture! That must explain our political preoccupation with conveniently  uprooting, re-seeding established cultural constructs, re-engineering culture/social mores seasonally into the fertile soil of time, all in the hope that such tilling efforts will reap a rich harvest of votes. 

Mera Bharat mahan.

Tuesday, June 12, 2018

Troll to Control

Given the current political environment, I am not at all surprised at the belligerent attacks being made on Rahul Gandhi for his comments, that attempt to draw Indian parallels, with the beginnings of Coco-Cola and Mac Donalds. However, RaGa is on point here.

Fact is that many trolling him have barely any idea of the origins of both! But then, who cares about underlying facts in these days of over-the-top drum-beating to make a point, even it meant overseeing the truth for what it is. 

As someone who’s studied both these brands at B-School, case for case, I should know. It is common knowledge that Coca-Cola began its journey selling at a soda fountain (the ‘shikanjiwalla’ equivalent) while Mac Donald’s had its humble beginnings at an airport food-stand (the ‘dhaba’ equivalent)

Interestingly, this whole shenanigan of portraying RaGa as a “dolt” , also brings to fore another keen observation about Human  Behaviour - perception (fed by ideology - right or wrong immaterial) drives acceptance and impacts credibility. 

And once that has been established in the mind, facts barely seem to matter anymore; the focus then on shifts to selectively viewing events from a lens that only validates this perception, leaving little if no scope for making change.

Perception is a dangerous beast, only because once created, it organically assumes life and a character of its own - for better or for worse - allowing its victims only enough room to play to its written script. 

Interestingly, from an Indian political standpoint, we seem to have gotten that behavioural algorithm bang-on alright.

Sunday, May 06, 2018

Is Socio-Capitalism the way forward?

My economic leanings aside, here’s a brilliant dissemination on why Socialism isn’t the panacea to equality and poverty alleviation and yet Capitalism isn’t the answer to Socialism as it does not fairly address the equality principle.

The conversation also explains the exploitative links between socialism and crony capitalism - one eventually leading to the other - an example we’re only too well acquainted with in India, some parts of Europe and most parts of LatAm. 

How then do we protect capitalist principles while also nurturing an environment that maximizes opportunity for all?  Should we as a society seek equal access or equal outcomes? 



Pure capitalism is heartless and leaves too many behind unequally favouring a prized few, while overregulated markets and industries stifle productivity and growth for the majority. 
What the world is increasing beginning to seek is a sense of ‘fair-play’ balance between the two or who knows, maybe a new economic order altogether! 

Make some time to watch this clip at length. It’s compelling! And I must say, her accent only adds to the quality and impact of her delivery. πŸ˜‰




 

Wednesday, May 02, 2018

B for Britannia, Bawa, Bombay...

Britannia used to be one Parsi CafΓ¨ (not that Bombay has many more of them left now, barring my other favourite - Jimmy Boy) I used to frequent in my college and journalism days. I have vivid memories of heated and impassioned discussions with my Editor on the copy and the features that needed to be filed for the week ahead, over my raspberry soda, chicken dhansak and paatrani maach (exactly in that order too!). Infact my very first feature on  ‘Being Parsi from Cusrow Baug’ also got finalised and to a large extent drafted over detailed discussions at the dining tables there! 

Meherwan uncle - the affable and endearingly likeable owner - as I’d fondly call him, would watch patiently from the sidelines and offer us  his perspective as he’d discern the goings-on of “city happenings” in his quintessential sagacious bawa style, whenever it was that we went there - which was quite often!

At Britannia, we never had to formally order our food; food just the way we liked it - extra kebab and a few additional dashes of ginger-garlic in the Beri pulao, an additional generous spoonful of burnt caramel over the custard - just landed on our table and in the course-order we liked it (dessert first!) under the hawk-eyed supervision of Meherwan uncle.

It came as a shock to recieve a whatsapp update from a friend late last night that he had passed away. May his soul RIP.  His passing away, to my mind, is also a symbolic passing away of all things “Bombay” to me. Nostalgia is never quite going to be what it used to be anymore!

Khoda hafiz Meherwan uncle. To good times wherever you be...

Updating a YouTube video of him and the CafΓ¨ he ‘lived’ and loved, that went on to become a veritable landmark of food connoisseurs in Bombay.



Wednesday, April 25, 2018

Anna-ther memory of a time long gone...

I survived 8 am Physics classes and other science lectures that pulled on until lunch time, ‘Reference-Library’ research (without which no self-respecting Xavierite was deemed worthy to ‘earn’ their degree) and the daily grind of weary 4 hour practical sessions - on my feet - in the Chemistry, Bio-chemistry laboratories, all thanks to the endless cups of refreshing filter-kapi this man used to patiently brew to my liking daily - and serve it in my very own kullad - over 3 years. 

   My staying awake through the late afternoon Honors classes in summer were in no small measure all due to the ice-cold ginger-pudhina-lemon sherbet made by him.

       No Malhar, IMG Jan-Fest or SSL (Social Service League) meetings were complete without a garma-garam chai ka pyaala from his canteen, delivered pronto upon calling.

       No hang-out in the Woods was complete without digging hungrily into his trademark tasty Burmese cheese-toast and the variety of fresh fruit juices he used to freshly make and serve us. Us - his always ‘short-or-out-of-money’ regulars. 😝

         Sambhar-Vadai Wednesday’s or sajjigΓ¨ (Upma) Friday’s were always a hit back then wherein we’d all flock into the mess and scramble for tables - the boys from the hostel winning hands down, as they’d beat the rest of us to it in their boxers or pyjamas.

Uday anna, was not just another canteen operator for anyone who studied at St. Xavier’s; Warm, kind-hearted, generous and always smiling no matter what time of the day you met him, anna was a landmark institution at Xavier’s in himself! The fact that he had memory recalling who you were long after you graduated from college and welcomed you back, whenever you visited - with a tea/coffee - on the house - made him that much more endearing; it made going back to college so much more memorable and personal! 

Xavier’s will never quite be the same without the cheery presence of this wonderful man who fed thousands of students over the decades. I for one am going to miss him the next time I’m on campus, as much as the many others who’ve known him and visit as often. 

Wishing you well Uday anna in your future endeavours and may you always bring warm cheer and give that big-big smile to all whom you meet. 

P.S: As for the signature Burmese cheese-toast and my cuppa’ kapi, I’m visiting campus this Saturday the 28th for the final goodbye to anna. 
πŸ–πŸ»πŸ˜ŠπŸ‘πŸ»




Wednesday, March 21, 2018

Data Bites

Increasing instances of integrity pertaining to social media data privacy (the just uncovered Cambridge Analytica breach) and its safeguard make me wonder more often than not what prompts people to put up sensitive or intimate information about themselves on social platforms to begin with.

The medium is called ‘social’ for a reason! Don’t put up material or data that you believe could be compromised and, or, used against you

Also, isn’t personal data being harvested across platforms - be that your online purchase behaviour, consumer insights/ consumer behaviour based on your credit/debit card spending patterns, Organisation performance and behaviour, clinical trials, medical history et. al.? How do you stop all of that?

Fact is - fortunately or unfortunately - all technological progress comes at a price. That price today is ‘real-time data-exchange’. Data is the new bullion - and we’ve got to accept that, if we want to continue riding on this ever rising wave of progress.

Our understanding of ethics will eventually undergo a shift to accommodate this new world reality. I/ we may not like how this plays out, but do I/ we have a choice really? And THAT is the scary bit!

Thoughts?

Monday, March 19, 2018

Lights, Lens, Action!

From subtly influencing to convincingly coercing me to explore a whole new dimension of myself,  these two are chiefly responsible for getting me to awaken to the world of documentary film-making. And boy, what an incredible experience it has turned out to be!


 Conducting lectures is one thing, but in the process becoming a student yourself over workshops, real-time dialogue and immersive reflection over some amazing (world) documentary films with students and some of the leading documentary film-makers from across the world, is quite something else altogether. 


The fact that the stage for this act was set in picturesque #Naukuchital, nestled in the foothills of the Himalayas in Kumaon, made it even more surreal. 


Film-making is truely a wonderfully liberating experience - a one that changes how you view and experience yourself within and, therefore the world around you.


And now, I go back home in ways I know I’ll never quite be the same again.


Aatma Namaste!







Saturday, February 24, 2018

Strand-ed for life!

A part of me will die with the closing of this iconic book store, in a way that I will never be able to really express in the how and the why. When something that you grew up with is taken away or fades out into the silvery fog of a forever dawn, life as you knew it is never quite the same again.

The StrandBookStall has always been more than just a book-stall for me, as it has for the so many other book lovers of this city. A sanctuary of serendipitous finds - books as well as people - in the crowded by-lanes of P.M. road, VT, South Bombay, the place afforded avid readers a platform for engaging interactions with other bibliophiles and animated conversations with the ever gracious and smiling late owner, Padmashree T.N. Shanbhag as he’d make gentle probes on your thoughts about societal issues and the dying reading habit with the current generation. Blessed with an elephantine memory, he would recollect names and faces and even remember what you picked up on your last visit there. Just that experience made visiting Strand even more endearing and homely.

The place had a special appeal to it – the books - a mix of bestsellers and rare titles were always available at discounted rates. Customers like me were drawn to the diverse book collection, carefully curated by Shanbhag uncle.

That tantalising smell of books - both fresh and mellowing with age, the raw feel of those crisp yellow-brown pages in the gaps between your fingers in the dated section, in the corner on the upper level mezzanine, the enveloping musty air of erudition as you discussed and exchanged notes on reading-lists with other book lovers and, the ever smiling Shanbhag uncle from across his desk as he bid you bye and encouraged you to come back soon - all that I will miss and, miss terribly at that!

The end of an era it is as I find myself Strand-ed for life!

Good bye Strand. πŸ–πŸ»πŸ˜ͺ

Strand Book Stall 15-C, Dhannur Building, Sir P.M. Road, Borabazar Precinct, Fort, Bombay.

1948-2018








Friday, January 19, 2018

Idly-ing time...

Town never ceases to surprise me everytime I visit. It's the one ever beautiful part of Bombay that has been relatively untouched and unscathed by the fugly hands of that deaf and blind ogre called 'Development'.    

Bombay can grow and expand in as many directions as it wishes to but, the 'feeling' that is 'Bombay' can only be experienced as you visit and soak in the ambience of South Bombay. From Renaissance to Gothic architecture to cobblestoned pathways that meander into streets throwing up happy unexpected surprises, this part of the city is a treat to the senses.

Imagine my glee therefore - after all these years of having studied and colleged here - at finding a quaint Mangalorean eatery, I never knew existed in 'Swagath Refreshments' on Gunbow St., Fort! The best ullandu dosai and rasam vadai evah! πŸ˜‹
   Never the one to particularly speak highly of the sambhar and coconut chutney dished out by these Udupi's, I must confess Swagath's aromatic piping hot drumstick-pumpkin sambhar and tangy coconut chutney garnished with the udad dal, red-chilly and mustard had me greedily hungering  for more. It only helped that the friendly waiters happily indulged me. πŸ˜„
  The impeccably prepared degree coffee ☕️ too reminded me of the ones served back at Murugan Idli, Madras. Burp!

It takes a lot for me to say this BUT say it I will - this place is EVEN better than my all time favourite - Matunga's Madras Cafè. Try it...you'll come back for more. I sure am!

Sunday, December 31, 2017

So long, Farewell 2017

As the old year makes way for the new, 
Pat yourself for having come through,
Acknowledge the hits, reflect on your misses too...
Remember life continues in the way it should,
You will nurse feelings of happiness at times and, also be subject to the blues...
New beginnings will be many, closures a few,
Don’t loose sight of the goal-post, but enjoy your journey too!

And that folks, in sum and substance, is my  new year message for you.
Wishing you the start of memorable journey as you draw the curtains on this one. 

- Mark.

Bon voyage!
πŸ˜ŠπŸ’«


Wednesday, August 30, 2017

Rained Out!

The deluge caused by torrential rains, in Mumbai last evening, brought out how trying times provide opportunities to bring out latent leadership traits in people. Yesterday was all about 'what happens when opportunity creates shared purpose'!

When people are propelled by a collective sense of purpose - as they were yesterday - there's no telling what can be achieved.

I believe a collective sense of purpose works on the upside when coupled with empathy. It creates a bond so strong that few obstacles, if any at all, can withstand the force.

That downpour last evening  ended up eroding years of societal and religious divides in a matter of minutes as people came together from all walks of life to ensure that this 'maximum city' functioned as it should - efficiently! And all because they believed in the identity of 'The Mumbaikar'. It gave them a sense of purpose, a comforting hope. Who you were didn't matter as much as what you did, to address the crisis. And being recognised for what you did wasn't as important as was making a difference in how you did it. That's Leadership at its core. Period. And Mumbai, my lovely, just see how you showed it to all who cared to see! ☺️

So many nameless faces,
...as many helping hands,
recognition that barely mattered
And none of it was planned!

International Men’s Day: A Pause, Not a Celebration

The man in the mirror is tired. Not from lifting the world, but from pretending he can. Society loves its men stoic, predictable, and perhap...